Rosemary Focaccia
$15.00
A pillowy, olive-oil-rich sourdough focaccia, hand-dimpled and finished with fresh rosemary and flaky sea salt. Slow-fermented for a tender, airy crumb and a golden, honey-colored crust with a deep, savory flavor—perfect for tearing, dipping, or building the best sandwich of your week.
In stock
Description
Allergens: Contains wheat (gluten); may contain dairy, eggs, soy, and traces of nuts due to shared kitchen equipment.
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