Sourdough From Scratch

Description

The gentle, day-by-day guide to growing your very first sourdough starter — from one jar of flour and water to a bubbly, ready-to-bake culture on your counter in about a week.

Inside this 21-page PDF you’ll find:
• A simple “What You’ll Need” list — no fancy starter kits, just what’s already in your kitchen
• The Basic Idea in Plain English — sourdough chemistry without the chemistry lecture
• The full 7-Day Plan — exactly what to do each day, from Day 1 Mix to Day 7 Float Test, with my own Goshen tips along the way
• What a Healthy Starter Looks Like — smell, texture, behavior, and color
• The “Don’t Panic” List — what’s normal, what’s hooch, what nail polish remover smell really means
• When to Actually Start Over — the one thing that means toss it and begin again
• Ongoing Maintenance — two routines depending on whether you bake weekly or only occasionally
• What to Do With Discard — five easy uses so nothing goes down the drain
• A small tradition: Naming Your Starter (mine is Hannah)
• A Quick Reference card with feeding ratios and storage rules
• A printable 7-Day Starter Checklist to tape to your fridge

Written for real life — real measuring cups, real kitchens, real mornings with kids and coffee. If you’ve ever felt overwhelmed by sourdough or scared to start, this is the warm, faith-rooted walkthrough I wish I’d had on day one.

Delivery: Instant. Your PDF will arrive by email and live in your My Account dashboard.