Whole Loaf

Lightly moisten the crust and warm at 350°F for 8–10 minutes. Rest before slicing.

Sliced

Warm at 325°F for 4–6 minutes, toast to preference,

or see below for small appliance methods.

Air Fryer

Warm at 320–330°F for 2–4 minutes.

Monitor closely, artisan crust crisps quickly.

Toaster

Toast on medium setting until golden and warmed through.

From Frozen

Bake from frozen at 350°F for 12–15 minutes, or toast slices directly from frozen.